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Summary
MPhil-qualified Food Safety and Quality Management professional with research expertise in food product development, quality control, and shelf-life assessment. Published researcher in Food Chemistry: X (Impact Factor: 6.5). Skilled in data analysis, food safety protocols, and quality assurance, with strong problem-solving and leadership abilities. Passionate about ensuring food safety standards and improving product quality through research and innovation.
Projects
Experience
Creative Researcher
• Online Job
• Researched and curated content for social media
platforms (Instagram, snapchat, tiktok)
• Researching Team Lead
Teacher
• Served as the class teacher of Grade 6th
• Subject teacher of Grade 7th and 8th
• Responsible for managing progress reports
• Supervision of related operations and grading examinations
