Summary

I am an experienced professional with a demonstrated history of working in the leading food Industries of Pakistan, I have worked with Mitchell's Fruit Farms & doing working with a leading Industry of Pakistan Moiz Foods (Al-Moiz Industries Limited on a Big Food Project. 


I have a systematic approach towards Productivity, Production Management, R&D & Quality Control attributes.



  • Nectar Juices R&D & Production.

  • Mayonnaise , Ketchup &sauces R&D & manufacturing.

  • Jam Jallies & marmalades R&D & manufacturing.

  •  Sweet Confectionary & Chocolate R&D & Production.

  •  Fruit Pulp Manufacturing (Plant commissioning to Production expertise).

  • Canned Food Manufacturing.

  • OEE TOLL (Overall Equipment Effectiveness).

  • TPM (Total Preventive Maintenance).


Projects

Vegetables Dehydration Plant

Experience

Company Logo
Assist: Production Manager
Almoiz Ind. Ltd. (Moiz Foods)
Apr 2017 - Present | Dera Ismail Khan, Pakistan


Optimized the inventory level by increasing the Productivity, Reliability and Quality.
Itroduced the concept of OEE.
Implementation the concept of OEE & Kizen.
Raised the Plan vs. execution percentage to significantly higherl evel.
Reduced the wastage by implementing First time right concept.
Evaluated the production activities and made recommendations for improvements
Implemented cost reduction initiatives while maintaining high quality standards.
Developed the best practices to improve production capacity, quality and reliability.
Investigated problems, analyzed root causes and derived resolutions.
Aided in budget preparation and monitored expenses and profitability.

Company Logo
QA Officer, Junior Executive
Mitchell’s Fruit Farms Ltd
Sep 2012 - Mar 2017 | Okara, Pakistan


 Set Quality standards of Raw & Packing material.
Role as an auditee for regulatory audits (ISO 9001:2018, HACCP 2200, Halaal etccc).
Supplier & Internal Audits.
 Devise and establish a company’s quality procedures, standards, and specifications.
Review customer requirements and make sure they are met.
 Ensure production/manufacturing processes meet national and international standards.
Establish and maintain controls and documentation procedures.
Manage the selection and development of people, resources, and budgets necessary to perform the functions of the dept.
 Define quality procedures in conjunction with operating staff.
Monitor performance by gathering relevant data, as well as produce statistical reports.
Provide support for released products, evaluate product field performance and reliability and recommend corrective and preventive actions.
 Integrated Pest Management.

Education

Government College University Faisalabad
Bachelors, Bachelors in Technology, BS (Hons) Food Science & Technology‎
Food Technology, Dairy Technology, Food Science and Human Nutrition
CGPA 3.5/4
2017

Skills

Expert Adaptive Leadership
Intermediate Analytical Review
Intermediate Certified Lean Six Sigma Yellow Belt.
Intermediate Customer Acquisition
Expert Food and Beverage Management
Expert Food Microbiology
Expert Food Quality
Expert Food Safety
Expert Internal Audit Command
Intermediate Numeracy
Expert Quality Contro & Quality Assuarnce
Expert Research & Development

Languages

Expert Urdu
Expert Punjabi
Intermediate English