概要

Shamsa Kanwal
C: (+92) 303 04 89 626 | E: [email protected]
Summary

I am a dietitian/food scientist offering advice in a retail setting. I am seeking to develop my skill in a roll to help people develop healthier diets and life style. I am positive and professional person who love helping look and feel the best they possibly can.

I am an MPhil who combined studies with working and other commitments. In achieving this, I have shown myself to be self-motivated, committed and determined in achieving my goals, come what may.
Strengths
• Food Production - Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.
• Quality Control Analysis - Conducting tests and inspections of products, services, or processes to evaluate quality or performance.
• Systems Evaluation - Identifying measures or indicators of system performance and the actions needed to improve or correct performance, relative to the goals of the system.
• Knowledge of the chemical composition, structure, and properties of substances and of the chemical processes and transformations that they undergo. This includes uses of chemicals and their interactions, danger signs, production techniques, and disposal methods. • Management of Material Resources - Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work.
• Judgment and Decision Making - Considering the relative costs and benefits of potential actions to choose the most appropriate one.
• Critical Thinking - Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.
• Excellent public communication skills and interpersonal skills.
• Experience and strong desire to incorporate a cultural curriculum.
• Detail oriented.
• Strong quantitative, critical thinking and analytical skills.
• Ability to