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Posted Mar 21, 2025 146 views
- Certified Chef / Food Technologist.
- At least 2-3 years of professional experience in a restaurant, hotel, catering business, or culinary institute.
- At least 1-2 years of teaching/training experience in a culinary school, hotel management institute, or vocational training center.
Job Details
Industry:
Functional Area:
Total Positions:
1 Post
Job Shift:
Second Shift (Afternoon)
Job Type:
Gender:
No Preference
Minimum Education:
Intermediate/A-Level
Degree Title:
certified chef
Career Level:
Experienced Professional
Experience:
2 Years - 3 Years (least 1-2 years of teaching/training experience)
Apply Before:
Apr 22, 2025
Posting Date:
Mar 21, 2025
Fikrefarda
Education/Training · 1-10 employees - Lahore
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