Shift Manager

White's Castle

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PKR. 40,000 - 45,000/Month

Shift Operations:

Manage daily operations during assigned shifts, including opening and closing procedures.
Ensure compliance with health, safety, and sanitation standards.
Monitor and maintain inventory levels, ensuring supplies are stocked.

Customer Service:

Team Leadership:

Supervise and support team members during shifts, providing guidance and training as needed.
Assist in scheduling and managing labor costs effectively.
Foster a positive and collaborative work environment.

Quality Control:

Cash Management:

Handle cash transactions, and balance registers, and ensure accuracy in financial reporting.
Implement cash handling procedures to minimize discrepancies.

Problem-Solving:

Address and resolve any operational or customer issues that arise during the shift.
Communicate effectively with the General Manager and other shift managers.

Qualifications:

Proven experience as a Shift Manager, Team Leader, or in a similar role in the fast food or restaurant industry.
Strong understanding of restaurant operations and customer service principles.
Excellent interpersonal and communication skills.
Ability to lead and motivate a team.
Strong problem-solving skills and ability to make quick decisions.
Proficiency in using restaurant management software and basic computer skills.
Flexibility to work various shifts, including weekends and holidays.